Friday, June 29, 2012

Picnic Eggs

Summer is here, and with it comes so many picnics, potlucks and chances to get together with friends. Picnic eggs (also known as deviled eggs,) are a classic for these, or any time that needs something special!

 
You need:
(for a dozen eggs)
6 hard-boiled eggs
about a 1/2 cup of mayonnaise
squirt of mustard
spices
paprika

 
1. Peel all of the eggs and carefully split them in half lengthwise. Gently pop out the yolks into a bowl.
2. Blend the yolks, mayonnaise, mustard, and spices until smooth.
3. Fill a plastic sandwich bag with the yolk mixture, then pipe into the empty eggs.
4. Sprinkle with paprika, then serve!

 

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